
Premium native tea, panoramic views of Taiwan, and a taste of local life.
GAZEBO


iTQi (International Taste and Quality Institute) is the Oscars of the culinary world / the Michelin Guide of the food industry.
iTQi is a leading international, independent and impartial evaluation mechanism. Its judging panel consists of top chefs, sommeliers and other authorities in the field of flavor and quality from around the world. After conducting blind tests on top delicious foods and beverages from all over the world, they evaluate and award the Superior Taste Award.

GAZEBO Bilu Oolong
iTQi's Superb Flavor - Top Three Star Award
This is a lightly aromatic tea, grown at an altitude of approximately 2000 meters. The tea-growing region is shrouded in mist year-round, with significant temperature differences between day and night. The tea leaves are semi-spherical and tightly rolled, with a rich aroma. The tea liquor is apricot-green in color, and the flavor is mellow, long-lasting, smooth, and elegant.
- Aroma (Fermentation, Baking): Lightly fermented and lightly baked
- Appearance: Hand-kneaded tightly rolled balls, with branches, stems, and tea dust removed.
- Tea color: Bright honey green
- Taste: The first sip is bursting with floral aromas, the taste is elegant and refreshing, and the tea flavor is lingering.
Formosa holds treasures, mountains, forests, and rivers bring blessings.
Its delicate charm is not to be underestimated; only after tasting it will you know its true flavor forever.
The rounded curves fit comfortably in the hand, making each opening and closing for tea a relaxed and effortless experience. A closer look reveals rare Taiwanese birds and animals flitting among scenic spots, depicting the island's rich and diverse cultural and ecological environment. Taipei 101, Kinmen Wind Lions, Alishan Forest Railway—have you visited these places? Formosan macaques wave to you, and Mikado pheasants hide in the tea bushes—have you spotted them? Formosa holds treasures, and the mountains and forests embrace blessings. A pot of tea, a sip—only after savoring it can you know its true, enduring flavor. Classic Taiwanese tea, a timeless treasure, the essence of the island is all contained within.
