Collector's Box | Double Jar Set

Tea Product Introduction

Songbai Evergreen Tea, originally named "Puzhong Tea" or "Songbai Pit Tea".
It comes from Songbailing, Mingjian Township, Nantou County, which is located at the southernmost tip of the Bagua Mountain Range.
Because the soil and climate conditions are suitable for tea cultivation, tea production has a history of over 300 years.
It has become a landmark tea-producing area in Taiwan at low to medium altitudes.
In 1975, then-Premier Chiang Ching-kuo inspected the area and was impressed by the fragrant Puchong tea.
Deeply impressed, and marveling at the evergreen tea trees, it was named "Evergreen Pine and Cypress Tea".
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Ripe fruit oolong tea is produced in Nantou, Taiwan. The tea leaves are rolled into a ball shape.
It belongs to semi-fermented tea, also known as ripe tea.
Made using traditional craftsmanship and slow roasting over a low flame
Through complex processes such as fermentation and high-temperature roasting, the active ingredients of the tea leaves are preserved.
The tea liquor is bright orange and clear, exuding a rich aroma of ripe fruit.
It has a sweet and mellow taste, is smooth and can withstand multiple infusions, with a long finish.
Showcasing the unique flavor of Nantou tea region